Frozen French Fries

Frozen French Fries

AKIL EXPORTS

French fries are prepared by first peeling and cutting the potato into even strips. These are then wiped off or soaked in cold water to remove the surface starch, and thoroughly dried. 

French fries are produced from frozen potatoes which have been blanched or at least air-dried industrially. The usual fat for making French fries is vegetable oil. 

French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of diners, fast food restaurants, pubs, and bars. 

Fries can be topped more heavily, as in the dishes of poutine and chili cheese fries. French fries can be made from sweet potatoes instead of potatoes. A baked variant of the French fry ("chunky oven chips") uses less or even no oil.

We can supply Frozen French Fries

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